Both my Mum and J are makers of Meringues. My various attempts over the years have brought mixed results, sometimes excellent, sometimes disasters. But still I keep trying. There is…
We wanted to do a style based post for this Xmas. I wanted decadent, messy, snowy fun as per my mood. Max wanted to do white, so we concentrated on…
Whiskey Sour (with egg) is my favourite cocktail. Well, it has been for about 2 years now. So when I saw that this was actually a thing, I insisted we…
After just entering the Pink Lady Food Photographer of the year 2016 competition with a picture of a cocktail that we could have, honestly, been a little better prepared for. …
First of all, apologies. I just got married and the last few months have been crazy and the blog has been neglected more and more. But I am back! After…
This is one of my favourite German traditions. Never having really liked Christmas puddings, a dense, compact mixture of dried fruits, booze and some stuff in-between to stick it all…
Black and White I love drawing, its connected to my minimalism fixation. There is nothing more beautiful than white paper combined with black line. I continually shy away from colour…
This project was inspired by a recent visit back to my parents home in January. Originally I am from South Wales, born in Cardiff and brought up in the Forest…
Vor einigen Tagen haben Nicky und ich uns zusammengesetzt und überlegt, was für einen blog post wir noch VOR Weihnachten (die Zeit rennt wie immer!!!) FÜR Weihnachten machen könnten. Nicky…
For a reason that is not known to me…the most popular post on the blog this month has been Beetroot Crisps. I love crisps, and back in the UK, we…
Nicky&Max 